“I have hired Shuga Pleez Catering for two events. The cuisine was unique and flavorful. My guests ranted and raved over the dishes. The service was punctual and included great presentations. I will definitely use Shuga Pleez Catering for all my future events and would not hesitate to recommend their delicious items for anyone looking for a unique menu for their special event,” raved a client of the small catering business that specializes in unique southern cuisine and truffles. However, due to a lack of formal business structure Lori Adams, owner of Shuga Pleez, was not able to compete for more business. The funding Lori secure from CNIMFG allowed her to acquire the licensing and supplies necessary to grow her business. Now Lori is in conversations with Mariano’s and Ultra Foods about placing her products in their stores.